Sunday, April 24, 2016

S'more Rice Krispies

My kids love s'mores and the other day I made these no fire involved, cold lunch compatible s'more creation. So not a lot of Rice Krispies here, much more "s'more" ingredients, but served like a rice Krispy treat. 

1 box Golden Grahams (12 oz)
1 bag mini marshmallows (16 oz)
1/4 cup butter
2 Hershey bars
1/4 cup of mini dried marshmallows
2 (ish) cups Rice Krispies

Melt butter in a large bowl.  Stir in marshmallows and coat the marshmallows with butter.  Microwave 2 minutes on power level 4.  Stir until smooth.  
Pour over Golden Grahams and Rice Krispies stir until all are coated. Mold in a buttered 9x13 pan. Gently press mini marshmallows and chocolate Hershey bar chunks on top. Cool completely and serve. 

Friday, April 15, 2016

Copycat Chic-Fil-A Lemonade

This is my favorite lemonade, and it turns out it is quite easy to make at home. I used a bag of lemons from Costco and had enough juice for 3 batches.

1 1/2 cups freshly squeezed lemon juice
1 cup sugar
5 cups water 

Mix all together until sugar is dissolved. Serve cold.