My grandma made the best homemade chocolates. I have a few of her recipes, but I will never be able to make chocolates like her. They were amazing. I came across her recipe for peanut butter filling and pulled out the chocolate molds that I inherited a few years ago and made these. My kids enjoyed them and I enjoyed the memories they brought back.
1 cup peanut butter
1/4 cup corn syrup
2 cups powdered sugar
Blend all ingredients together. Spread chocolate in bottom and on sides of molds. Cool and add filling. Cover with chocolate. Chill. Remove from molds.
And since it was Christmas when we made these I also used her Christmas tree mold: