Thursday, April 25, 2013

Red Robin Seasoning

I tried this recipe because I love Red Robin.  We don't have one here, so I wanted to recreate their fries.  I have used this seasoning on fries, burgers and steak.  It has a wonderful flavor and was a breeze to put together.   My kids like this seasoning, too.
Inspired by: Homemade Pantry

3 Tbsp. salt
1 Tbsp. Tomato with chicken boullion
2 tsp. chili powder
2 tsp.garlic powder
1 tsp dried basil
1/4 tsp cumin
1/4 tsp black pepper

Mix all ingredients together, store any unused seasoning in an air tight container.

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