Recipe adapted from: Melle Cotte
11 oz. vanilla wafer cookies, crushed
1 cup confectioners’ sugar
¼ cup butter, melted and cooled
½ cup orange juice concentrate, thawed
½ tsp. vanilla extract
4 oz. cream cheese
Combine cookie crumbs and confectioners’ sugar. Stir in butter until the dry ingredients are coated. Some clumps will form. Stir in orange juice concentrate, add vanilla, and cream cheese.
Form into balls. Freeze for 15 minutes and smooth out rough spots. Dip in melted chocolate.