Monday, September 20, 2010

Grilled Ham, Montery Jack, and Raspberry Sandwich

This is one of my new favorite grilled sandwiches! I'm not a fan of ham, but I will be making these again! I really liked the blend of flavors. Plus, it's a super easy meal!

Recipe from: Haylee's Food

Bread of your choice
Dijon Mustard
Monterey Jack Cheese
Raspberry preserves

Spread dijon mustard on one side of bread. Layer ham, the raspberry preserves, then cheese, then ham on bread. Spread outsides of bread with butter. Grill until cheese melts.

No comments:

Post a Comment