Wednesday, September 29, 2010

Cobweb Cups


1 pkg. brownie mix plus ingredients to prepare mix
1/2 cup mini chocolate chips
2 oz cream cheese, softened
1 egg
2 Tbsp. sugar
2 Tbsp. flour
1/4 tsp. vanilla

Preheat oven to 350. Line 18 regular-size muffin cups with paper muffin cup liners. Prepare brownie mix according to pkg. directions for cakelike brownies. Stir in chocolate chips. Spoon batter into muffin cups, dividing evenly.

Combine cream cheese and egg in mixing bowl; beat until well combined. Add sugar, flour and vanilla; beat until well combined.

Place cream cheese mixture in resealable plastic food bag; seal bag. Snip corner of the bag with scissors-small hole. Pipe cream cheese mixture in concentric circle design on each cupcake; draw toothpick through cream cheese mixture, out from center, 6 to 8 times.

Bake 25 minutes or until toothpick inserted comes out clean. Cool completely.

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