Wednesday, April 21, 2010

Sloppy Joes

This was my first time ever making sloppy joes...but it was a nice change and a good way to use up some hamburger buns. I cut the recipe in half for us and it was plenty for our small family.
John's Rating: 7-8

Recipe from: Recipe for Disaster
1 lb. ground beef
1 cup chopped onion
1 bell pepper, chopped
1 Tbs. heaping brown sugar
1 Tbs. vinegar
1 cup ketchup
2 Tbs. mustard
1/2 tsp. ground cloves (I left this out...I didn't have any)
1 tsp. salt

In a large skillet, combine ground beef, onion and green pepper. Cook until ground beef is browned. Drain off fat. Stir in remaining ingredients. Simmer on low for 30 minutes.Serve on lightly toasted (or not) hamburger buns

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