Saturday, March 13, 2010

Apple Enchiladas

This is a favorite for John and it is so simple to make!! I was just surprised that I hadn't posted it yet! 1 quart apple pie filling
6 flour tortillas
1/3 cup butter
1/2 cup white sugar
1/2 cup brown sugar
1/3 cup water

Preheat oven to 350. Spoon pie filling evenly on the centers of the 6 tortillas. Roll up the tortillas and place seam side down in an 8x8 baking pan.

Bring butter, sugars and water to a boil in a medium saucepan. Reduce heat and simmer, stirring constantly for 3 minutes. Pour sauce evenly over tortilla. Bake for 20 minutes.

Best served warm with some Vanilla ice cream.

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