Friday, August 21, 2009

Magic Bars

My friend Michelle brought this awesome treat to share with us...oh my was it Good!!!

1 1/2 cups graham crackers, crumbs
1 cube butter
1 can sweetened condensed milk
2 cups semi-sweet chocolate chips
1 1/2 cups shredded coconut

*Variation: 1 cup semi-sweet chips and 1 cup butterscotch chips. (Or try other flavors you love) These were made with the semi-sweet and butterscotch--YUM!

Preheat oven to 350.

Melt butter and add graham cracker crumbs. Press in a 9x13 pan. Pour sweetened condesensed milk over the top, evenly. Sprinkle chips, then coconut on top evenly.

Push it all down with a fork. Place in oven for 25 minutes until golden brown.

We ate them cooled, but Michelle says they're good warm, too!

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